Food safety and quality

Food safety and quality are essential to the success of your products. Together we create the conditions necessary for achieving these objectives with reliable analyses, expert studies and systematic implementation of quality management and HACCP systems.

WESSLING is the ideal partner to assist you in protecting your brand, reducing risks and complying with regulations. To this end, we have a network of very well equipped, accredited laboratories which offer a wide range of agribusiness analyses. We provide the results of all our analyses quickly and within the time allotted.

Moreover, we advise our clients on what analyses to perform based on their particular concerns and the objectives they aim to achieve.

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WESSLING International

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