When food is produced, processed and placed on the market, companies are constantly facing new challenges in terms of safety, hygiene and quality. WESSLING accompanies your processes with individual expert services - in connection with reliable sampling and precise analysis.
We support you, with specific services from our highly qualified experts, in implementing the complex food law requirements that varied national, European and international laws, regulations, guidelines, and recommendations impose on you. Depending on your requirements, the individual service packages for food hygiene and safety can include marketability assessments, conformity tests or labelling and declaration tests. We advise and train on HACCP and hygiene issues.
We will be happy to support you.